Many visitors to the farm, especially during the Winter and Spring months cannot help but be amazed at the proliferation of rhubarb on..
On 29 April 2020, the State Government of Western Australia announced that mandatory COVID-19 hygiene training was required for ALL..
Dumplings come in an infinite number of shapes, sizes and styles, be savory or sweet and they are part of every country’s cuisine. They..
With autumn upon us and apple season in full swing, it is time to think about hearty, warming desserts. Tarte Tatin is a simply French..
This is one of those Italian culinary delights which is extremely easy to make and oh so delicious. For some, they might say it is more..
Growing your own fruit and vegetables in a garden is a wonderful experience, as it allows you to enjoy fresh produce at its seasonal..
Friend of the farm, Wendy Galloway recently sent us a message to say she had spotted an article in the latest issue of the Qantas In..
Summer is stone fruit and berry season and it is the perfect time to enjoy this simple but delicious cake treat, which is a variation on..
This summer has seen one of the worst fire seasons on record across Australia, with no State or Territory spared from the destruction..
A few months ago I posted the cheats version to making Southern Style Barbequed Ribs. Since then I’ve been meaning to post the authentic..